Spanish Chefs: Sugar Skull Cookies
Bake, decorate, and explore Mexican culture through sugar skull cookies!
Celebrate Día de los Muertos through baking and art! Kids will make sugar skull cookies from scratch, then decorate them with vibrant icing while learning about Mexican culture, traditions, and symmetry. A delicious hands-on cultural experience!
1 Your Guide
¡Hola! I'm Gio—world traveler, creator, and adventure seeker. I've lived in Canada and Mexico, and now call Spain home! Nothing makes me happier than a great coffee and beach days.
2 Materials Needed
Please bring all of your ingredients measured out in separate bowls. 1st session: 2 sticks of butter (softened), 2 ¾ cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon baking powder, 1 ½ cups white sugar, 1 large egg, 1 teaspoon vanilla extract, 1 whisk, oven tray, parchment paper. 2nd session: 2-3 of our thawed cookies, 1 tube/bag white cookie icing, 2–4 tubes/bags coloured cookie icing (I'd suggest pink, blue, green, yellow, black), plate, butter knife, optional: sprinkles
3 Learning Focus
- Communicating
- Creative thinking
- Critical & reflective thinking
- Personal awareness & responsibility
- Positive personal identity & culture
- Social awareness & responsibility
4 Registration
You’re selecting a Realtime Series A one-time Livestreamed Activity led by a qualified Guide.
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